
Turmeric Coconut Rice
Ingredients
- 1.5 cups Basmati rice
- 1 can Full fat coconut milk
- 1.25 cups Water
- 2 tsp Turmeric
- Dash Pepper
Instructions
- Add all ingredients to sauce pan
- Heat over high heat until boiling
- Once boiling, turn to low and let simmer 20 minutes
- Remove from heat and let sit for 10 minutes
- Remove lid and fluff with fork