Equipment

  • Cutting board
  • Knife
  • Pan
  • Sauce pan for cooking rice

Ingredients

  • 1 cup Rice
  • 1 tbsp Peanut oil
  • 1 lb Ground chicken
  • 1 Red pepper sliced
  • .5 White onion sliced
  • 1 Jalapeño sliced (with seeds/membrane removed)
  • 1 jar Peanut sauce or a sweet & spicy sauce of your choice

Toppings

  • .25 cup Peanuts chopped
  • .25 cup Cilantro chopped
  • 2 stalks Green onions sliced
Favorite
Add to Meal Plan

 

Thai Peanut Chicken Bowl

30-Minute Meals
Flavor-Packed
One-Bowl
Effort: 2 Spoons
Share
Favorite Print Add to Meal Plan
Prep 10 minutes
Cook 10 minutes
A spicy-sweet bowl of ground chicken, peppers, onions, and jalapeños tossed in peanut sauce, served over rice with fresh herbs and crunchy peanuts.
Servings 4
Course Main Dish

Ingredients

  • 1 cup Rice
  • 1 tbsp Peanut oil
  • 1 lb Ground chicken
  • 1 Red pepper sliced
  • .5 White onion sliced
  • 1 Jalapeño sliced (with seeds/membrane removed)
  • 1 jar Peanut sauce or a sweet & spicy sauce of your choice
Toppings
  • .25 cup Peanuts chopped
  • .25 cup Cilantro chopped
  • 2 stalks Green onions sliced

Equipment

  • Cutting board
  • Knife
  • Pan
  • Sauce pan for cooking rice

Private Notes

Click here to add your own private notes.

Tried this recipe?

Let us know how it was!