
Smokey Salmon
Ingredients
- 1 tbsp Olive oil
- 2 Salmon filets
- 1 tsp Smoked paprika
- .5 tsp Paprika
- .5 tsp Garlic powder
- .5 tsp Onion powder
- .5 tsp Salt
Instructions
- Preheat oven to 350º(F)
- Mix all seasonings in a small bowl1 tsp Smoked paprika, .5 tsp Paprika, .5 tsp Garlic powder, .5 tsp Onion powder, .5 tsp Salt
- Place salmon on a pan covered in parchment paper. Then coat the salmon with olive oil and the seasoning mixture. Insert meat thermometer and place into oven.
- Bake for around 18 minutes, or until an internal temperature of 145º(F).